Celebration of Fine Wines

Event Details

Friday, 20 November, 2015 -
19:00 to 23:15

Our wine tours, hosted by the incomparable
Graham Donaldson since the year 2000,
are one of our most popular events.

So on Friday November 20th, Join us and take
‘A Tour of Graham’sCellar’ to celebrate!

You will be introduced to some of the big names
of the wine world, that have been properly aged in Graham’s own cellar.

We will follow the usual format, but with the
emphasis on some very special wines
accompanied by a seven course menu carefully
matched and selected by Delia, and delivered
by her team of chefs.


Jerusalem Artichoke Vélouté with Crème Fraîche and Chives (v)
Scallops in the Shell with Mushrooms, Cream and Dry Vermouth
Pheasant Terrine with Grape and Apple Chutney and Crisp Bread Wafers

Goats’ Cheese and Beetroot Mille Feuille (v)
with Grape and Apple Chutney and Crisp Bread Wafers
Slow-braised Short-rib of Beef in Barolo
with Crushed Root Vegetable Mash
Beef Short-ribs marinated and cooked gently in red wine with garlic and bay,
served on the bone with buttery crushed root vegetables and a rich beef sauce

Red Onion and Thyme Tarte Tatin (v)
with Crushed Root Vegetable Mash
Vanilla Panna Cotta with Pears Baked in Marsala Wine
Coffee and Chocolate Nut Fudge

In the Top of the City at Carrow Road from 7.30pm
Over 18's, Black Tie Optional

£79 per person

Gold Patrons & Strategic Partners