Allergen courses in Dereham for caterers

Event Details

Date: 
Thursday, 12 September, 2019 (All day)
Venue: 
Breckland Council,Elizabeth House, Walpole Loke, Dereham, NR19 1EE
Member Rate: 

£50 PER PERSON

Non-Member Rate: 

£50 per person

Level 2 Food Allergen awareness & control in catering award

 

A course designed to provide knowledge and understanding of food allergens and foods commonlycausing intolerances. Provides understanding of the importance of effectively communicating information regarding allergenic ingredients to customers and how to minimise the risk of cross-contamination from allergenic ingredients.

 

Run by EHT & C-environmental health consultants.

Call on 0800 6893512 or visit the website at:

 

https:/www.ehtc.co.uk/level2foodallergen?eventid=1613-1912-7090-3016

 

 

 

Gold Patrons